Quest Schedule
Upcoming Schedule of Quest program
Showing top 4 upcoming show times in ascending order of start time.
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Sun 10:30 AM, 18 Jan 2026 on TravelXp channel
From traditional smoked pork in Nagaland to frog meat in Shillong, Alex finds out the secrets of tribal cuisine in Nagaland.
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Sun 1:30 PM, 18 Jan 2026 on TravelXp channel
While cooking the local fish of the Jaintia region of Meghalaya, Alex also gets acquainted with the culinary heritage of Sylhet in Bangladesh.
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Sun 4:30 PM, 18 Jan 2026 on TravelXp channel
In Kolkata, Alex meets Rajiv Neogi and Siddhartha Bose, food experts who introduce her to some of the forgotten dishes of Bengali cuisine.
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Sun 9:30 PM, 18 Jan 2026 on TravelXp channel
From a traditional Awadhi korma to Rewa's famous Mutton Bandhwesh, Alex explores the vast and complex culinary culture of India's royal kitchens.
Past Schedule of Quest program
Showing top 12 upcoming show times. Show times are sorted in increasing order of start time.
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Sun 7:30 AM, 18 Jan 2026 on TravelXp channel
While learning to prepare a Naga pork delicacy, Alex gets an understanding of the different dishes and cooking styles of Nagaland's tribes.
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Sun 4:30 AM, 18 Jan 2026 on TravelXp channel
From chicken with bamboo shoots to a banana stem dish called Posola Musar Ali Khan, Alex learns to make some popular dishes of Assam.
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Sun 1:30 AM, 18 Jan 2026 on TravelXp channel
Be it recipes that evolved from hunting or dishes that were prepared as offerings to god, Alex uncovers the secrets of royal Bagheli cuisine.
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Sun 12:30 AM, 18 Jan 2026 on TravelXp channel
Alex Outhwaite meets the descendants of the royal families of Hyderabad and Lucknow, and they tell her about the culture and cuisine of both kingdoms.
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Sat 9:30 PM, 17 Jan 2026 on TravelXp channel
Alex Outhwaite meets the descendants of the royal families of Hyderabad and Lucknow, and they tell her about the culture and cuisine of both kingdoms.
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Sat 4:00 PM, 17 Jan 2026 on TravelXp channel
Alex Outhwaite meets a Nawab in Lucknow, who shows her how to make Gosht Mawazad, a decadent Awadhi dish with mutton and dry fruits.
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Sat 1:00 PM, 17 Jan 2026 on TravelXp channel
The cuisine of Punjab is rich in flavour because it is farm-to-fork and still employs traditional cooking methods such as cooking in a charcoal oven.
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Sat 10:00 AM, 17 Jan 2026 on TravelXp channel
Alex uncovers the secret behind the irresistible Shahi Dal at Amritsar's iconic eating joint, Kesar Da Dhaba.
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Sat 7:00 AM, 17 Jan 2026 on TravelXp channel
From papad ka paratha to lehsun ki kheer, Chef Aditya Jaimini shows Alex Outhwaite how to make some of the unusual dishes from Indian cuisine.
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Sat 4:00 AM, 17 Jan 2026 on TravelXp channel
From a rich lamb curry to a hearty pulao made with rare mushrooms, Alex learns to make the secret recipes of a local family in Delhi.
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Sat 1:00 AM, 17 Jan 2026 on TravelXp channel
On a journey to find the lost and forgotten recipes of India, Alex finds herself at Asia's biggest spice market.
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Sat 12:30 AM, 17 Jan 2026 on TravelXp channel
Alex Outhwaite meets a Nawab in Lucknow, who shows her how to make Gosht Mawazad, a decadent Awadhi dish with mutton and dry fruits.