SONY BBC Earth Schedule, Today (India)

Rick's journey ends in the legendary city of Istanbul, where he arrives just in time for the bluefish season. He also cooks lavish kofte kebabs with pistachios and the Black Sea dish kapuska.

Gordon Buchanan travels to the Tsavo wilderness in Kenya to get closer than ever before to a wild elephant family.

Sue Perkins travels to Japan, a nation caught between the hi-tech demands and the traditional values. She also highlights the culture unique to the country.

Potato Waffles: The hosts explore how potato waffles are manufactured in factories using advanced technology and raw materials.

Actor and fishing enthusiast Robson Green travels around the world exploring the best fishing destination. He challenges local fishermen over five rounds of competitive fishing.

Steve Backshall, along with his crew, travels to different parts of the world in order to find the 60 most deadly animals living on the planet.

Steve Backshall, along with his crew, travels to different parts of the world in order to find the 60 most deadly animals living on the planet.

Steve Backshall, along with his crew, travels to different parts of the world in order to find the 60 most deadly animals living on the planet.

Michael Mosley explores the extraordinary processes that human bodies undergo in order to sustain life. He also talks to different people around the world who have gone through remarkable changes.

The filmmaker introduces the viewers to all the eighteen species of one of the Earth's most iconic birds, the penguins. Most of them look alike, but their distinguishing features set them apart.

Mugs: The hosts visit some of the biggest food production units in Britain and share details about the various processes that take place inside these factories.

The presenter embarks on a journey to South Korea to explore the nation's culture and people and find out what makes it tick.

Ben Fogle goes about meeting people who have given up the ways of western civilisation to embrace the wild and live offbeat, adventurous lives.

Rick Stein, a British celebrity chef, explores different cities in Mexico and tastes the locals' favourite mouthwatering dishes and exchanges thoughts with other chefs.

Actor and angler Robson Green travels to some of the hottest fishing spots in the world, in an attempt to reel in some truly monstrous fishes.

Steve Backshall, along with his crew, travels to different parts of the world in order to find the 60 most deadly animals living on the planet.

Steve Backshall, along with his crew, travels to different parts of the world in order to find the 60 most deadly animals living on the planet.

The six contestants head into the heart of Brazil to live with the Wauja tribe and compete in a grueling canoe race along the piranha-infested Batavi River in the Amazon.

Mugs: The hosts visit some of the biggest food production units in Britain and share details about the various processes that take place inside these factories.

Steve Backshall, along with his crew, travels to different parts of the world in order to find the 60 most deadly animals living on the planet.

Steve Backshall, along with his crew, travels to different parts of the world in order to find the 60 most deadly animals living on the planet.

Steve visits a shark cleaning station, finds a banded sea krait and meets the strange and elusive Tarsier in the Philippines.

Steve takes a close look at dogs and their distant relatives, wolves. He heads to the Arctic Circle where a pack of Huskies show him a thing or two about stamina.

Ben Fogle goes about meeting people who have given up the ways of western civilisation to embrace the wild and live offbeat, adventurous lives.

Rick Stein, a British celebrity chef, explores different cities in Mexico and tastes the locals' favourite mouthwatering dishes and exchanges thoughts with other chefs.

With village pride at stake, and hundreds of spectators looking on, the boys compete in a challenging Bhutanese archery competition.

Mugs: The hosts visit some of the biggest food production units in Britain and share details about the various processes that take place inside these factories.

Actor and angler Robson Green travels to some of the hottest fishing spots in the world, in an attempt to reel in some truly monstrous fishes.

The presenter embarks on a journey to South Korea to explore the nation's culture and people and find out what makes it tick.

Steve visits a shark cleaning station, finds a banded sea krait and meets the strange and elusive Tarsier in the Philippines.

Steve takes a close look at dogs and their distant relatives, wolves. He heads to the Arctic Circle where a pack of Huskies show him a thing or two about stamina.

The six contestants head into the heart of Brazil to live with the Wauja tribe and compete in a grueling canoe race along the piranha-infested Batavi River in the Amazon.

Ben Fogle goes about meeting people who have given up the ways of western civilisation to embrace the wild and live offbeat, adventurous lives.

Pizza: Gregg Wallace is in Italy at an enormous pizza factory, where they produce 400,000 frozen pizzas each day.

Steve visits a shark cleaning station, finds a banded sea krait and meets the strange and elusive Tarsier in the Philippines.

Steve takes a close look at dogs and their distant relatives, wolves. He heads to the Arctic Circle where a pack of Huskies show him a thing or two about stamina.