Zee Zest HD Schedule, Today (India)

The host explores various exotic places and experiences luxury at weekend gateways while talking in detail about their characteristics.

The hosts indulge in festivities as they participate in the Three Kings Festival in Goa. Later, they delve into the rich heritage of the region whilst exploring the 400-year-old palace.

Episode #11
The host demonstrates several ways of preparing cakes, confectioneries and other baked goodies while sharing important kitchen tips.

Episode #5
A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.

Episode #8
Chef Vicky Ratnani brings a variety of international flavours and prepares dishes from different cultures around the world.

The hosts indulge in festivities as they participate in the Three Kings Festival in Goa. Later, they delve into the rich heritage of the region whilst exploring the 400-year-old palace.

Episode #3
Chef Pankaj Bhadouria teaches young mothers a wide range of healthy and delicious recipes to treat their children with yummy dishes.

Episode #5
Chef Ranveer Brar shares recipes for quick, easy and interesting snacks for every mood and occasion. He uses a variety of snack flavours, ranging from sweet, sour, salty, spicy, bitter to astringent.

Episode #11
Reputed Indian chefs celebrate the 75th Independence day of the country and create 75 different dishes that reflect the diversity of the nation.

Episode #9
Chef Rakesh Raghunathan showcases some delicious South Indian recipes and demonstrates the traditional way of preparing these dishes.

Episode #6
Many people consider chocolate to be their cheat meal. Therefore, Chef Tejasvi Chandela introduces dishes that present it in the most delectable way.

Episode #9
A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Episode #10
The chef prepares some of the most popular street food and innovative recipes to encourage the viewers to experiment in their kitchen.

An experienced chef presents the history of several dishes and talks about the various ingredients that are used to prepare them.

Episode #9
A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Episode #13
Reputed Indian chefs celebrate the 75th Independence day of the country and create 75 different dishes that reflect the diversity of the nation.

Chef Ranveer Brar, a food enthusiast, travels across the nation to savour the robust flavours and discover the unique flavours of India.

Episode #5
Chef Rakesh Raghunathan showcases some delicious South Indian recipes and demonstrates the traditional way of preparing these dishes.

Episode #5
The host prepares delicious desserts but with a twist and also sheds light on the history behind every dish while sharing cooking tips.

Ajay Chopra, a renowned chef, presents the top fifty best dishes under various categories from different parts of the country. S01 E09.

Episode #5
A renowned chef prepares delectable recipes using green and leafy vegetables in creative ways and provides helpful tips and suggestions.

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and talks about the various ingredients used.

Episode #12
Reputed Indian chefs celebrate the 75th Independence day of the country and create 75 different dishes that reflect the diversity of the nation.

Episode #9
A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.

Episode #3
A talented chef travels around India exploring various delicacies while demonstrating the cooking techniques of diverse recipes.

Episode #8
Chef Ranveer Brar shares recipes for quick, easy and interesting snacks for every mood and occasion. He uses a variety of snack flavours, ranging from sweet, sour, salty, spicy, bitter to astringent.

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and talks about the various ingredients used.

Chef Ranveer Brar, a food enthusiast, travels across the nation to savour the robust flavours and discover the unique flavours of India.

Chef Pankaj Bhadouria prepares new recipes with simple ingredients to give traditional cooking a new twist, while also making daily menu planning easier for the viewers. S01 E09.

Episode #10
A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.

Episode #8
The host prepares delicious desserts but with a twist and also sheds light on the history behind every dish while sharing cooking tips.

A comprehensive compilation of some of the most popular and enthralling songs by various artists is played back-to-back.

Episode #1
The host demonstrates several ways of preparing cakes, confectioneries and other baked goodies while sharing important kitchen tips.

Episode #10
A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Episode #3
A talented chef travels around India exploring various delicacies while demonstrating the cooking techniques of diverse recipes.

Episode #12
A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Episode #2
A talented chef travels around India exploring various delicacies while demonstrating the cooking techniques of diverse recipes.

Episode #6
Chef goes back to where the food actually comes from and meets the people who are behind it.

Episode #3
A culinary expert prepares a wide range of exotic cuisine and shares lip-smacking recipes which are most suitable for summer.

Episode #10
Popular culinary experts from across India prepare a wide range of mouthwatering snacks and share their recipes and techniques.

Episode #13
Reputed Indian chefs celebrate the 75th Independence day of the country and create 75 different dishes that reflect the diversity of the nation.

Ajay Chopra, a renowned chef, presents the top fifty best dishes under various categories from different parts of the country. S03 E13.

Episode #16
A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.

Episode #18
Chef Ranveer Brar shares recipes for quick, easy and interesting snacks for every mood and occasion. He uses a variety of snack flavours, ranging from sweet, sour, salty, spicy, bitter to astringent.

Episode #5
The hosts expound about the importance of a balanced and healthy diet for coping with various ailments and provide information about some specific foods that help combat these maladies.

Chef Ranveer Brar, a food enthusiast, travels across the nation to savour the robust flavours and discover the unique flavours of India.

Episode #6
The chef prepares some of the most popular street food and innovative recipes to encourage the viewers to experiment in their kitchen.

Ajay Chopra, a renowned chef, presents the top fifty best dishes under various categories from different parts of the country. S03 E09.

A comprehensive compilation of some of the most popular and enthralling songs by various artists is played back-to-back.

Episode #2
A culinary expert prepares a wide range of exotic cuisine and shares lip-smacking recipes which are most suitable for summer.

Episode #1
Chef Gautam travels to various locations and picks up some fresh produce to prepare an assortment of delicious dishes.

From responsible dolphin watching to supporting organic produce, the hosts explore Goa's efforts towards sustainable tourism and living.

Episode #6
A chef prepares delectable desserts in their signature style and offers a brief history of each dish along with some tips and tricks.

Episode #16
Hosts Harman Singha and Simaran Kaur explore a variety of cuisines as they visit the country's most promising luxurious resorts.

An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and talks about the various ingredients used.

Ex-con artist Jimmy McGill turns into a small-time attorney and goes through a series of trials and tragedies, as he transforms into his alter ego Saul Goodman, a morally challenged criminal lawyer. S01 E29, USA 2015.

A comprehensive compilation of some of the most popular and enthralling songs by various artists is played back-to-back.